No Bake Pumpkin Pie

Ingredients:

• 1 premade graham cracker crust
• 1 15oz can of pumpkin pie filling
• 1 small container of cool whip
• 1 8oz package of cream cheese
• 1 tsp cinnamon 

Directions:

1. In a medium mixing bowl whip the cream cheese until it is fluffy
2. Slowly add in the pumpkin pie filling
3. Mix in the cinnamon
4. Once you have that all mixed up slowly hand mix the cool whip until its blended
5. Pour into pie crust
6. Chill in fridge for at least 2 hours before serving
7. ENJOY